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HS 0910: Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices

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Subheadings of 0910

  • 0910.11 Spices; ginger, neither crushed nor ground
  • 0910.12 Spices; ginger, crushed or ground
  • 0910.20 Spices; saffron
  • 0910.30 Spices; turmeric (curcuma)
  • 0910.91 Spices; mixtures of 2 or more products of different headings
  • 0910.99 Spices; n.e.c. in heading no. 0910